Under: A culinary dive below sea level

Under is a unique restaurant in Norway and is best known as the first underwater restaurant in Europe and the largest in the world. Located in southern Norway, in Lindesnes, the restaurant offers an impressive dining experience where nature and culinary art come together.

The sophisticated cuisine provides a seasonal menu that always depends on what nature offers them at the time. They work with local suppliers to ensure the ingredients are fresh and responsible. Sustainability and promoting the ecological balance in the environment they hold in high regard.

With a direct flight from Amsterdam to Kristiansand you can make this an ideal two-day program. A great asset of Lindesnes, besides Under, is the hotel located nearby where you can also organize meetings if desired. Rather take a break from work? Even then there are enough activities that can be offered to make it two great days.

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